Wednesday, September 14, 2011

Greetings from the National Heirloom Expo in Santa Rosa

Well, this is quite an event. We listened to Alice Waters, of Chez Panisse fame, talk about what led her to seeking out the very best ingredients for her restaurant from local growers. In fact, the man who has been growing the majority of the fruits and vegetables for Chez Panisse for the past 25 years was also in attendance, Bob Cannard of Green String Farm in Petaluma, CA. There is another day of Expo. Much more to come. Until next time, Fill Your Garden With Joy....Lisa and Chris
Chez Panisse

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